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We are still in Bozeman (and more importantly, I will be caught up to present day life with this post!). Our plan is to head to Missoula this afternoon, to check out life and the breweries there. We’ve met so many great people while in Bozeman that it’s hard to leave, but I imagine we will be back someday.
Upon arrival here last Friday, Adam quickly began asking locals about good climbing and better beer. We were given great suggestions for both, so began our evening at one of the local breweries, the Bozeman Brewing Company. Conversations there quickly led to climbing, and Ryan, originally from Tennessee, was quick to make suggestions, even drawing us a map and offering his phone number in case we had questions. Saturday we went out to the farm where he works, Rocky Creek Farm, for a hay ride and pumpkins, and even got to pick some delicious cherry tomatoes. Thanks Pete and Nancy, for also letting us camp there that night!
Camping on the quiet farm was a nice change from our previous night in the WalMart parking lot where we woke up to EMTs and firemen helping an elderly woman out of her car and into an ambulance right next to us. Who needs an alarm at 8am when you have a few small barking dogs outside your door. The dogs were soon picked up by a relative of the woman, and we were finally able to get out of our van. [There is a culture of RV and van camping in WalMart parking lots, especially out west, where there are easily 10-15 RVs in one lot per evening.]
Sunday morning took us back to one of our favorite restaurants, Nova Cafe in downtown Bozeman. Our friends Jenn and Jason recommended it last year while we were in town, and we had to make a return visit for their “skillet-licking” good food. My only real request as we began this trip, especially as we try to eat very simply, was that we go out for brunch at least once a week. Nova was absolutely the first place I had in mind, and it didn’t disappoint, even with an hour wait. The Soup Shack on Main Street has also become a new favorite, with hearty soups and delicious corn bread for a reasonable price.
Exploring new places and meeting new people are certainly benefits of being on the road, and we’ve met some great people here, including the staff of both Northern Lights Trading Company locations who have provided expert advice, gear, and even a shower. Check them out if you’re ever in Bozeman.
The camping adventures, both at Rocky Creek Farm and in Hyalite Canyon, have been beautiful, although chilly. The hikes are fantastic, especially in this early fall with colors changing, and there are plenty of other outdoor adventures we could have found ourselves participating in easily. Ice climbing comes later in the year, however. The Hyalite Creek Trail, Palisades Falls, and the Sypes Canyon Trail have been among our favorites, complementing the easy-going culture of Bozeman. The full moon has made nights so beautiful and bright, you almost don’t need a headlamp at a campsite.
Part of the adventure of living on the road is figuring out where to do laundry. We found a great laundromat here and made the most of it, cooking noodles in the parking lot and eating them while our clothes spun, then making our bed with our freshly cleaned sheets as other people’s clothes spun too. We are also learning other effective habits of the road, like making the most of rest stops, and visiting hot springs to feel clean and fresh, even if it’s been a little while since your last shower. Norris Hot Springs was a cool stop for us, with live mandolin music as we lounged in the hot water.
Another part of the adventure is visiting with friends you haven’t seen in a while. We had the super fun opportunity to reconnect with a good friend of mine from college who happens to live in Bozeman. Visiting with Deia was definitely a highlight, catching up on they years since we’ve seen each other and hearing about the newest adventures. A wonderful treat, indeed. I’m glad I remembered she lived in Montana!